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 Capitan Torres Spanish Restaurant  

Specialities Menu

Combinado de Mariscos
A variety of seafood, fish mussels, squid, etc., cooked with a spicy
sauce  
$28.50 p.p.

Parrillada de Pescado
Mixed grilled fresh seafood
$28.00 p.p.

Paella Valenciana
Classical Spanish rice dish cooked with Chicken and a
variety of seafood (min 2 persons - allow 30 mins to cook)
$54.00
                                                                                   
Pollo a la Gallega
Chicken casserole dish cooked in an authentic Galician
style with red wine, garlic aromatic herbs & spices
and tomato salsa
$28.50 p.p.

Special Treat
Suckling pig for ten persons or more
(Must be ordered two days in advance)

Wine List

Sangria 1 Litre 23.00
Sangria ½
 Litre 13.00
A delightful combination of wines, spirits, liqueurs, chopped fruit and goodwill

White Wine
House Dry White ½
 Litre 12.00
House Dry White 1 Litre 17.00
Lindemans Cawarra Chardonnay 23.50
Rosemount Traminer Riesling 27.00
Hardy Nottage Hill Chardonnay 26.00
Penfold Semillon Chardonnay 33.50
McWilliams Hanwood Chardonnay 27.50

Imported White Wine
Casal Garcia  34.00
Vina Sol 35.00

Rose Wine
De Casta Rosado 35.00
Faustino V 37.00


All prices include gst

Red Wine
House Dry Red ½ Litre
12.00
House Dry Red 1 Litre 17.00
Lindemans Cawarra Shiraz Cabernet 23.50
Tyrrell's Old Winery Shiraz 35.00
McWilliams Mt Pleasant 38.00
Wolf Blass Cabernet Shiraz Yellow label 37.00
Rosemount Cabernet Sauvignon 36.00
Penfold Cabernet Shiraz Bin 389 73.00

Imported Red Wine
Lambrusco 25.00
CoronasTempranillo 37.00

Champagne and Sparkling
Sidra El Gaitero $23.50

Seaview Burt $30.00
Freixenet Cordon Negro $40.00

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